Choreographer's Diary
by Leigh Witchel
Day 9 - Monday. First
day of rehearsal with Chuck.
Before rehearsal.
These are the notes on
my scratch pad after I listen to the score (Hugo Wolf's Italian
Serenade) a final time.
0:00 Opening rush in
and first theme Development
1:10 Development (minor key)
1:45 Excited pas de chats.
2:30 Opening theme repeats
3:00 Much thicker texture
3:30 Hesitation
3:53 We're hunting wabbits
4:47 Slight change in the theme - skipping.
5:25 Heading to the end in a spiral.
5:40 Repeat of opening them, transformed slight to exit music.
A shiver and a rush off.
There's really more or less one emotional note.
Romeo with Rosalind.
What does one do while waiting?
How does one feel when one is in love with love?
Rehearsal
Chuck is waiting for
me at the studio, we start work as soon as he changes, I begin
by telling him basically the last five lines of the scratch pad,
and then I just move directly into steps, the "excited pas
de chats" from my
notes. I begin there primarily because it's just steps, and it
seemed like a good place for each of us to learn how the other
works. One funny thing I notice is that Chuck is a physical type
that flits in and out of my work (and life), the tall, lanky
blond. He reminds me both of David Pittenger (a dancer on whom
I choreographed eight works) and my brother.
The rehearsal process
with Chuck is even more stop and start than with the women, there's
only one person, I give more than one break an hour. It's very
relaxed, just me and him, and the gossip and jokes fly thick
and heavy. I try the pas de chat phrase beginning with a pas
de chat landing on two legs with the leg brushing à la
seconde, and then into a grande pirouette in attitude. Because
this is the first thing we do, everything gets adjusted step
by step as I try to make it look right for him. The first thing
is the grand pirouette in attitude. I first ask for two en dedans
turns in passé, followed by an attitude turn, then I try
reversing the idea, having the en dedans turns pull into passé.
Neither is quite right. It's remembering how David danced that
helps me figure out the problem, which is that Chuck, like David
and other tall, thin men, looks interesting in turns that keep
close to his axis. Between the two of us we come up with an en
dedans turn in passe where the leg "corkscrews" down
to a fifth position and the other immediately steps over into
passé. Now for the first step, the pas de chat into the
leg shooting into à la seconde. It would be dandy if it
didn't look just like Hot Chocolate or any one of a number of
Pas Espagnoles out there. We change the brush to a contretemps.
Now that we've had a
chance to nitpick over a single phrase, we seem a bit more comfortable
with each other. Chuck's interested and eager, he just doesn't
know what to expect, and neither do I. I go back to the beginning
and proceed to work chronologically. Work proceeds smoothly.
I'm impressed what the two years at NYCB have done for Chuck,
his legs never looked like this when he was at ABT and he never
looked this energized, but I have to ask him to watch for a few
instinctive NYCB-isms he's acquired since he was
there. He tends to hit a pose at the height of a dance phrase
and he tends to make transition steps so quickly accented they
almost disappear. I ask him to hit any pose at the height only
to move out of it, not to show me a shape. This reminds me of
watching the students at SAB doing Valse Fantaisie as
Suki Schorer coached it, where the height of any movement was
only held
for the briefest gulp of air. Presently, phrases are shaped much
more deliberately in the company. Also, I often give pas de bourrée
with a gentle rocking motion, almost as if it were a "grapevine"
step in a hora or a Fred and Ginger movie. This throws him a
bit, he's now used to doing pas de bourrées up, up, up
into fifth position and mine often sink softly into the floor.
I build the dance a few steps at a time, adding the steps on,
marking the whole dance to this point with the music, repeating
the process with a few new steps. The dance phrases also loop
around and braid into themselves, making it hard for him to remember
the sequence at times. By the end of rehearsal we get to the
point where the pas de chats are and add it on to the dance.
The dance, as it builds, has an excited rushing quality to it,
like a florid signature or a sentence said in a single breath,
but a few phrases are overchoreographed. I start to identify
them, and remove steps, but though steps are removed, the remaining
steps are no longer quite musical. The final adjusting of the
phrase will wait until tomorrow. As I watch Chuck speeding through
the work a final time, I remind myself that I'm just shy of 5'10"
and he's 6'3". I want to make the work on his body, not
mine.
Day
10